THE DEFINITIVE GUIDE TO ZIZ GREEK WOODBINE

Bougatsa is a standard Greek pastry produced with levels of phyllo dough and a sleek semolina custard filling. Custard and phyllo—yup, it’s a winner! Retsina: Retsina is actually a white wine one of a kind to Greece. It really is typically created by ageing wine in amphorae lined with pine resin, supplying it a distinct resinous aroma and tast